HypoAllergenic

Compostion:
Dried Lamb Protein (35%), baldo rice, hydrolyzed lamb protein (18%), corn, refined chicken fat, fish meal, brewer’s yeast, fish oil, carob, nucleotide yeast protein, dried sugar beet, minerals, prebiotic mannan oligo saccarides, seaweed, blueberry powder, yucca extract, psyllium, marigold powder, phenomind (0,024%)

Analytical Constituents:

Protein – 33%

Fat content – 17%

Crude ash – 8%

Crude fiber – 2,2%

Omega 6 – 3,65%

Omega 3 – 0,79%

VITAMIN A (3a672a) – 30000 IU/kg

VITAMIN D3 (3a671) – 2250 IU/kg

VITAMIN E (3a700) – 400mg/kg

VITAMIN C (3a312) – 200 mg/kg 

NIACIN (3a314) – 30 mg/kg

COPPER (AS SULFATE) (3b405) – 20mg/kg

ZINC (AS SULFATE) (3b603) – 110 mg/kg

ZINC (AS CHELATE) (3b603) – 30 mg/kg 

MANGANESE (AS SULFATE) (3b505) – 33 mg/kg 

SELENIUM (AS SELENITE) 3b801) – 0,34 mg/kg 

GLUCOSAMINE – 1200 mg/kg

CONTROITINE – 900 mg/kg